You may have heard, Taco Bell added their famous grilled cheese nacho fries to their menu, again. Demand was strong.
Here is how you can whip up a batch yourself!
"Turn your BBQ into a flavor haven with Grilled Cheese Nacho Fries – a delightful twist on classic BBQ fare!"
Grilled Cheese Layers
When creating Grilled Cheese Nacho Fries, start with a solid foundation of thick-cut fries.
Opt for a brand that offers crispy goodness and can withstand the BBQ heat.
Ingredients:
- Thick-cut fries
- Cheddar cheese slices
- Mozzarella cheese (shredded)
- Jalapeño slices
- Salsa
Assembly:
- Layer the Fries: Arrange a generous portion of fries on a heat-safe dish or aluminum foil.
- Cheddar Blanket: Place slices of sharp cheddar cheese evenly over the fries, ensuring each fry gets some cheesy love.
Nacho Toppings
The nacho toppings bring that irresistible Tex-Mex zing to your Grilled Cheese Nacho Fries.
Ingredients:
- Shredded Mozzarella
- Sliced jalapeños
- Salsa for drizzling
- Chopped cilantro for freshness
Assembly:
- Mozzarella Magic: Sprinkle a generous amount of shredded mozzarella over the cheddar-covered fries.
- Jalapeño Jazz: Scatter slices of jalapeños across the cheesy landscape.
- BBQ Transformation: Carefully transfer your creation to the preheated BBQ. Close the lid and grill until the cheese melts and turns gooey, and the fries are golden and crisp.
Finishing Touch
Ingredients:
- Sour cream for dipping
- Fresh cilantro (chopped)
Assembly:
- Cool Creaminess: Serve your Grilled Cheese Nacho Fries with a side of sour cream for dipping.
- Cilantro Freshness: Sprinkle freshly chopped cilantro over the top before serving for a burst of flavor.
Enjoy the Flavor Fiesta!
Now, fire up that BBQ, and treat your taste buds to a symphony of flavors with these Grilled Cheese Nacho Fries!
The crispy fries, gooey cheese, and spicy toppings create a messy but delicious culinary masterpiece.