This Quick Steak Marinade is my favorite for adding flavor fast.
I mix soy sauce, Worcestershire sauce, garlic, olive oil, and a splash of lemon juice or vinegar.
After coating my steak, I let it sit for 30 minutes before grilling. It's simple and tasty every time! Here are 3 more quick steak marinades...
1. Citrus-Herb Symphony
Create a zesty and aromatic marinade with the freshness of citrus and the richness of herbs.
Marinating Steps:
- Citrus Burst: Mix lemon or lime juice with olive oil, minced garlic, and a blend of fresh herbs like rosemary and thyme.
- Coat the Steak: Ensure both sides of the steak are thoroughly coated with the marinade.
- Marination Time: Allow the steak to soak up the flavors by marinating for at least 2 hours, or overnight for a more intense taste.
2. Teriyaki Infusion
Give your steak an Asian-inspired twist with a teriyaki marinade.
Marinating Steps:
- Teriyaki Magic: Combine soy sauce, ginger, garlic, brown sugar, and a hint of sesame oil.
- Immerse the Steak: Submerge the steak in the teriyaki concoction, making sure it's fully coated.
- Marination Time: Let the flavors meld by marinating for 2-4 hours.
3. Bold and Spicy Chipotle Kick
For those who love a bit of heat, a chipotle marinade adds smokiness and spice to your steak.
Marinating Steps:
- Chipotle Blend: Mix minced chipotle peppers in adobo sauce with cumin, paprika, garlic, and a touch of honey.
- Rub it In: Massage the marinade onto the steak, ensuring it's well-distributed.
- Marination Time: Let the steak marinate for 2-3 hours for a flavor-packed punch.
Marinate Steak Before Grilling
Marinating steak before grilling enhances its flavor and tenderness. It adds depth and richness to the meat, making it more enjoyable to eat.
Plus, it helps to keep the steak juicy while it cooks. Yes, marinating steak before grilling is a good idea.
